Embeya

<b>A nod to the nog:</b> Coconut milk replaces the traditional cream in Danielle Pizzutillo's eggnog version at Embeya
ct-dining-area-eggnog-coconut-milk

( Beth Rooney/Tribune Photo )

A nod to the nog: Coconut milk replaces the traditional cream in Danielle Pizzutillo's eggnog version at Embeya

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