NEWPORT NEWS—These restaurants host a Sunday brunch; some feature spectacular waterfront, garden and other scenic surroundings. Please call ahead to confirm hours, menus and reservations needed:
Glen Restaurant, Virginia Crossings Resort
Virginia Center Parkway, Glen Allen
804-727-1480 or www.virginiacrossingsresort.com
Blue Talon Bistro
Prince George Street, Williamsburg
757-476-2583 or www.bluetalonbistro.com
11 a.m.-3 p.m. Comfort food brunch plates include homemade meatloaf, shrimp and grits, lamb and eggs and chicken and mushroom crepes, as well as pastries, French toast, omelets and salads. Al a carte menu, $6.95-$14.95.
Bray Bistro at Kingsmill
Route 60, James City County
757-253-1703 or www.kingsmill.com
11 a.m.-2 p.m. Buffet-style brunch includes assorted breads and pastries; cold foods like smoked fish, cheeses, fruits and salads; hot foods such as apple-smoked bacon and Surry sausage, sesame-seared chicken, poached eggs and beechwood-smoked salmon; omelets and waffles with Virginia ham; and desserts like spiced chocolate cake, truffle boats and cheesecake. $23.95 adults, $15.95 children.
Nick's Riverwalk Restaurant
757-875-1522 or www.riverwalkrestaurant.net
11:30 a.m.-2:30 p.m. Al a carte brunch menu features appetizers, salads and soups, egg plates, as well as entrees like chicken and dumplings and grilled tenderloin and pan-fried crabcake.$4-$14.50.
Yacht Haven Marina in Gloucester Point
804-642-9942 or www.riversinnrestaurant.com