Mini Peach Cobblers on Weekend Diner
Mini Peach Cobblers
1 c flour
1 c sugar
2 tsp baking powder
3/4 c milk
1 stick butter, melted
1 can diced peaches
-dash of salt
Preheat oven to 350 degrees.
Put 1 tsp of melted butter into each regular size muffin tin.
Combine the first 5 ingredients by hand… sugar, flour, baking powder, salt and milk.
Put 2 tbsp of batter into each regular size muffin tin… on top of the melted butter.
Then put 1 tbsp diced peaches on top of the batter.
Sprinkle with brown sugar and then cinnamon. Do a pretty generous "sprinkle".
Bake the regular size muffin tins for 12 minutes.
Let them cool almost completely before taking out of pan.
Don't forget a dollop of vanilla ice cream!
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