Hot Little Devils
Recipe by: Joyce Gordon
Ingredients
1 cup softened margarine
2 tbsp. poppy seeds
1 tbsp. mustard
1 tsp. spicy mustard
1 small grated onion
2 tbsp. Worcestershire
12 small Dinner Rolls
12 small slices of cheese (Swiss, provolone, etc.)
12 slices of ham
Directions
Mix margarine, poppy seeds, mustard, onion and Worcestershire sauce and spread on one side of the roll. Add a slice of ham and cheese. Heat at 350 degrees until cheese melts, or put 12 of them in microwave for 1 minute.
