Making herbed turkey burgers on the Weekend Diner

Ensure grill grates or skillet is properly oiled to avoid burgers sticking.

Serve on toasted onion roll with lettuce, tomato and an avocado mayonnaise.

Prep Time: 30 minutes serves: 8 burgers

Oven Cheese Fries

Ingredients:

4 ea Russet Potatoes, cut into thin wedges

3 Tbsp Extra-Virgin Olive Oil, just enough to coat

1 tsp Dried Oregano

1 tsp Dried Thyme

1 tsp Dried Parsley

½ tsp Salt & Pepper

¾ c Grated Parmigiano-Reggiano

Directions:

Preheat oven to 500 degrees F.

Place potato wedges in a large bowl.  Pour oil & seasoning over potatoes and mix until coated.

Place wedges on cookie sheet and place in oven.

Roast potatoes for 15 - 20 minutes and turn.  Sprinkle cheese liberally on potatoes and roast for another 10 minutes.

Serve and enjoy!

Prep Time: 30 minutes serves: 4