Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.
Highlights

A collection of news and information related to Schwa published by this site and its partners.

Sort By: Relevancy | Date | Type
Displaying items 1-12 of 14
» View wdbj7.com items only
    Jan 3, 2013 |Story| Chicago Tribune

  1. Phil Vettel recommends

    <i>A roundup of restaurants reviewed in 2012 by critic <a href="http://bio.tribune.com/PhilVettel">Phil Vettel</a>.</i>
    A roundup of restaurants reviewed in 2012 by critic Phil Vettel. Acadia ✭✭✭ 1639 S. Wabash Ave., 312-360-9500. Ryan McCaskey's gamble to place a luxury restaurant in the South Loop is, so far, paying off. People are crowding into...

    Tags: Spiaggia, Dining and Drinking, Grant Achatz, Slurping Turtle, Human Interest

    2. Oct 18, 2012 |Column| Chicago Tribune

  2. Your tables are ready

    If we knew exactly what made restaurants successful, then there would be no unsuccessful ones. But the business is unpredictable and customers fickle; some mediocre concepts seemingly last forever, while genuinely worthy enterprises wither on the vine.
    If we knew exactly what made restaurants successful, then there would be no unsuccessful ones. But the business is unpredictable and customers fickle; some mediocre concepts seemingly last forever, while genuinely worthy enterprises wither on the vine....

    Tags: Shrimp, Credit and Debt, Restaurants, Dining and Drinking, Wicker Park

    3. Nov 8, 2012 |Column| Chicago Tribune

  3. Let's break out the old crystal ball

    Time once again for my annual exercise in humiliation, as I try to predict the star recipients in the 2013 Michelin Chicago Guide, which hits bookstores Wednesday.
    Time once again for my annual exercise in humiliation, as I try to predict the star recipients in the 2013 Michelin Chicago Guide, which hits bookstores Wednesday. This is the third year that Michelin has published a Chicago guide, and if there's one...

    Tags: Spiaggia, Dining and Drinking, Sprout, Sepia, Chicago Restaurants

    4. Dec 15, 2011 |Column| Chicago Tribune

  4. Flying high on a new day

    The question for me is whether Blackbird is a four-star restaurant with three-star amenities, or a three-star restaurant with four-star cuisine.
    The question for me is whether Blackbird is a four-star restaurant with three-star amenities, or a three-star restaurant with four-star cuisine. For though the food at this 14-year-old restaurant is exemplary (more on that in a moment), there are aspects...

    Tags: Mushrooms, Michelin Group, Dining and Drinking, Blackbird, Chicago Tribune Columnists

    5. Nov 15, 2011 |Story| Chicago Tribune

  5. Alinea, Ria, Charlie Trotter's among Michelin-starred restaurants in 2012 Chicago guide

    In Chicago&rsquo;s dining scene, there is Alinea, and there is everybody else.
    Tribune reporters
    In Chicago’s dining scene, there is Alinea, and there is everybody else. That’s the message being conveyed in the 2012 Michelin Guide Chicago, whose star ratings were announced Tuesday afternoon. Only Alinea, which also earned three stars...

    Tags: Spiaggia, Kevin Pang, Dining and Drinking, Graham Elliot, Chicago Hotels

    6. Sep 8, 2011 |Story| Chicago Tribune

  6. The Charlie Trotter launch pad

    Charlie Trotter was kidding when he cracked, "I thought it was a law in Chicago that you couldn't open a restaurant without working here first," but the truth is that one could assemble a formidable culinary all-star team consisting solely of chefs who passed through Trotter's demanding kitchen.
    Charlie Trotter was kidding when he cracked, "I thought it was a law in Chicago that you couldn't open a restaurant without working here first," but the truth is that one could assemble a formidable culinary all-star team consisting solely of chefs who...

    Tags: Alinea, Graham Elliot, Charlie Trotter, Restaurants, Dining and Drinking

    7. Mar 20, 2012 | Chicago Tribune

  7. 2012 James Beard Foundation Awards nominees have roots in the Chicago suburbs

    TribLocal - Evanston
    The James Beard Foundation (http://jamesbeard.org), is a highly recognized and respected organization in anyone who's anyone, and aspiring to be someone, in the culinary world. …...
    8. Mar 20, 2012 | Orlando Sentinel

  8. James Beard awards includes one Florida chef nominee

    The Dish - Orlando Sentinel
    Hedy Goldsmith of Michael’s Genuine Food & Drink in Miami has been nominated for Outstanding Pastry Chef in the prestigious 2012 James Beard Foundation awards, the nation’s most prestigious recognition program honoring professionals in the...
    9. Nov 10, 2011 |Column| Chicago Tribune

  9. Stargazing: Phil Vettel handicaps Michelin-star winners

    As the second Michelin Guide for Chicago prepares to hit bookstores next week, one thing is for sure: There will be change.
    As the second Michelin Guide for Chicago prepares to hit bookstores next week, one thing is for sure: There will be change. There has to be. Among the 23 restaurants that received one or more stars, Sixteen (one star) saw chef Frank Brunacci depart,...

    Tags: Spiaggia, Travel, Dining and Drinking, Crofton on Wells, Sprout

    10. Nov 24, 2011 |Story| Los Angeles Times

  10. Restaurant review: The Strand House in Manhattan Beach

    The Strand House in Manhattan Beach commands an enviable position at the edge of the ocean-side town overlooking the pier. No accident, since owner Michael Zislis is already a big presence here with his Shade Hotel and a number of casual restaurants, including Mucho, Brewco and Rock 'n Fish.
    Los Angeles Times Restaurant Critic
    The Strand House in Manhattan Beach commands an enviable position at the edge of the ocean-side town overlooking the pier. No accident, since owner Michael Zislis is already a big presence here with his Shade Hotel and a number of casual restaurants,...

    Tags: Mushrooms, Beet Tops, Dining and Drinking, Bacon, Chicago Restaurants

    11. Jun 9, 2011 |Story| Chicago Tribune

  11. Reservations now taken for Phillip Foss' six-seater

    A couple of months ago we <a href="http://articles.chicagotribune.com/2011-04-29/features/chi-phillip-foss-to-open-restaurant-alongside-meatyballs-kitchen-20110429_1_open-restaurant-food-trucks-meatyballs" target="_blank">reported that chef Phillip Foss would be opening</a> a bricks and mortar fine dining restaurant called El, next to his Meaty Balls Mobile food truck kitchen at 2419 W. 14th St.
    Tribune reporter
    A couple of months ago we reported that chef Phillip Foss would be opening a bricks and mortar fine dining restaurant called El, next to his Meaty Balls Mobile food truck kitchen at 2419 W. 14th St. Today the chef announced that he will start taking...

    Tags: Metal and Mineral, Restaurants, Dining and Drinking, Lifestyle and Leisure, Building Material

    12. Feb 14, 2011 |Story| Chicago Tribune

  12. Making Chicago's top chef

    Grant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed and cursed with incident. He was traveling with his two young sons, and they had just visited with the parents of his girlfriend, food journalist Heather Sperling. They were headed home to Chicago, trudging through the cabin of the plane toward coach, when his younger son, Keller, swung his backpack into a well-dressed man in first class.
    Tribune reporter
    Grant Achatz moved up the aisle of the plane, his carry-on draped over his gaunt frame. It was October at Reagan National Airport, a rare moment of calm for Chicago's top chef, whose wary eyes belong to a man older than 36, and whose life has been blessed...

    Tags: YouTube, Dining and Drinking, Charlie Trotter, Physical Conditions, Joint Ventures

 1  2 • Next >
Original site for Schwa topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Schwa Photos
Best Chef: Great Lakes, Michael Carlson, Schwa
(February 27, 2013)
Best Chef: Great Lakes, Michael Carlson, Schwa
--Former Graham Elliot chef Andrew Brochu (pictured) is...
(January 10, 2013)
More 2013 openings
Alinea's American food is molded by Grant Achatz. 'Nuff...
(January 28, 2012)
Chicago's Alinea, Les Nomades, and Schwa