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    Feb 2, 2012 |Story| CLTV

  1. Thump thump...your heart needs some lovin'

    Ladies, do you need an excuse to tell your significant other you need a massage?&nbsp; Gentlemen, sick of your loved one complaining about your garlic breath?&nbsp; You can thank us for this blog.&nbsp; Because, February is <a title="HHM" href="http://www.cdc.gov/features/heartmonth/">Heart Health Month</a>, and by getting a massage and eating more garlic, you're just taking care of your heart.&nbsp; Chicago's Pacific College of Oriental Medicine suggests 10 holistic health tips from Traditional Chinese Medicine for a healthy heart and long-term well-being.&nbsp; Here's to keeping your heart thumpin'.
    Ladies, do you need an excuse to tell your significant other you need a massage?  Gentlemen, sick of your loved one complaining about your garlic breath?  You can thank us for this blog.  Because, February is Heart Health Month, and by getting a massage...

    Tags: Medical Research, Dining and Drinking, Acupuncture, Garlic, National Institutes of Health

    2. Feb 20, 2012 |Story| KTXL-LTV

  2. Beat the System: When to Buy Organic

    The organic industry is booming, especially in California, but the question is whether or not the extra price that normally comes with buying organic fruits and vegetables is worth it.
    FOX40 News
    The organic industry is booming, especially in California, but the question is whether or not the extra price that normally comes with buying organic fruits and vegetables is worth it. FOX40 wants to help you Beat the System by making an educated...

    Tags: Potatoes, Lifestyle and Leisure, Dining and Drinking, Arable Farming

    3. Jan 21, 2012 |Column| Los Angeles Times

  3. Patt Morrison Asks: Alice Waters

    Little bistro, huge impact. Like a different sort of miracle of the five loaves and two fishes, Chez Panisse, the landmark Berkeley restaurant, and its founder and guiding spirit, Alice Waters, have leveraged a small temple of slow, local and organic food into a massive force in the culinary world. Now that appetite for a new/old food culture has begun to register on the public's consciousness, if not always on its plate. Waters is clearing her table of most everything but the <a href="http://www.edibleschoolyard.org/">Edible Schoolyard Project</a>: If we are what we eat, she wants children in class, on the playground and in the cafeteria kitchen to change their identities by the forkful.
    Little bistro, huge impact. Like a different sort of miracle of the five loaves and two fishes, Chez Panisse, the landmark Berkeley restaurant, and its founder and guiding spirit, Alice Waters, have leveraged a small temple of slow, local and organic food...

    Tags: Consumer Goods Industries, Michelin Group, Charles, Prince of Wales, Kevin Johnson, Periodicals

    4. Mar 17, 2012 |Story| Los Angeles Times

  4. Natural foods: Eating up the trends

    Remember chia pets? Rinsing your hair with beer? Food that's just food &mdash; no soy protein isolate, xanthan gum, red dye No. 40 or mystery ingredients from the Amazon rain forest?
    Remember chia pets? Rinsing your hair with beer? Food that's just food — no soy protein isolate, xanthan gum, red dye No. 40 or mystery ingredients from the Amazon rain forest? Well, chia is back, big time (the seeds, not the chia pets). And so...

    Tags: Companies and Corporations, Ziggy Marley, Mushrooms, Coconut, Lifestyle and Leisure

    5. May 5, 2012 |Story| Los Angeles Times

  5. Pantry Raid: A diet of good intentions

    Most of us are too plump and are overly fond of snacks, fast food &mdash; and food in general. So why did two lean young women who dine on smoothies and organic fruits and vegetables (how unimpeachable does <em>that</em> sound) seek help cleaning up their act?
    Most of us are too plump and are overly fond of snacks, fast food — and food in general. So why did two lean young women who dine on smoothies and organic fruits and vegetables (how unimpeachable does that sound) seek help cleaning up their act?...

    Tags: Vegan Diet, Electrical Appliance, Celiac Disease, Lifestyle and Leisure, Dining and Drinking

    6. May 14, 2012 |Story| WTXX-LTV

  6. Best Natural Food Market

    1) Whole Foods Market
    1) Whole Foods Market With a name like Whole Foods, you might expect an emphasis on, well, whole, natural products. And it couldn't be more true. "We believe a lot in local. We also have our 'Health Starts Here' program. That's definitely a...

    Tags: Lifestyle and Leisure, Dining and Drinking, Whole Foods Market, Danbury, Stamford

    7. May 1, 2012 |Story| WPHL-LTV

  7. Get It Right, Get It Tight- Fusion Cross Training!!!

    PHL 17's Ashley Johnson "Gets It Right, Gets It Tight" at the Fusion Cross Training studio in Center City. &nbsp;She works with Trainer Juliet Burgh on both exercising and learning about proper nutrition. &nbsp;The studio is known for their heart, muscle and mind workout. &nbsp;Ashley starts off with running on the treadmill which gets her heart pumping then goes through a strength training routine. &nbsp;Juliet then brings Ashley into her office and does a food assessment to see how she can help Ashley eat healthier. &nbsp;Ashley realizes it's best to shop the outskirts of a grocery store because that's where all the natural and unprocessed food is and to eat more green vegetables. &nbsp;Good news: Juliet says 90 percent of the time people should eat healthy and then there is a little room for having a treat.
    PHL 17's Ashley Johnson "Gets It Right, Gets It Tight" at the Fusion Cross Training studio in Center City.  She works with Trainer Juliet Burgh on both exercising and learning about proper nutrition.  The studio is known for their heart, muscle and mind...

    Tags: Lifestyle and Leisure, Dining and Drinking, Health, Physical Fitness and Exercise, Healthy Diet

    8. Mar 28, 2012 |Story| Jessamine Journal

  8. East Jessamine High students will get $100K kitchen upgrade this summer

    New commercial-kitchen equipment at East Jessamine High School will help students feel the heat of the culinary careers for which they&rsquo;re preparing.
    jkleppinger@jessaminejournal.com
    New commercial-kitchen equipment at East Jessamine High School will help students feel the heat of the culinary careers for which they’re preparing. East High teacher Cary York obtained the equipment, which is set to be installed over the summer,...

    Tags: Science and Technology, Students, Chemistry, Lifestyle and Leisure, Vegetarian Diet

    9. Apr 12, 2012 |Story| WGN-TV

  9. Natural fitness foods

    Power bars, sports drinks -- who needs them? Chances are not you! The very products marketed to help with fitness and weight loss may actually be hampering your progress.
    WGN News
    Power bars, sports drinks -- who needs them? Chances are not you! The very products marketed to help with fitness and weight loss may actually be hampering your progress. There are athletes and then there's the rest of us -- the ones who squeeze in...

    Tags: Walnuts, Lifestyle and Leisure, Dining and Drinking, Health, Physical Fitness and Exercise

    10. Apr 13, 2012 |Story| WTXX-LTV

  10. Best Health Food Store

    1) Whole Foods
    1) Whole Foods Knowledgeable people looking for the healthiest things they can eat call them “superfoods,” things like acai berries, pomegranate juice and goji berries from the Himalayas. And that’s what Whole Foods’ health...

    Tags: West Hartford, New Britain, Westport, Glastonbury, Lifestyle and Leisure

    11. Apr 25, 2012 |Story| HB Independent

  11. Natural Perspectives: Gardening is in my genes

    While Vic prepared for class one day last week, I transplanted some strawberry and bell pepper plants into one of my three raised garden beds. Then I watered my vegetable garden with a watering can, using stored rainwater from our rain barrels.
    While Vic prepared for class one day last week, I transplanted some strawberry and bell pepper plants into one of my three raised garden beds. Then I watered my vegetable garden with a watering can, using stored rainwater from our rain barrels. I know...

    Tags: Lifestyle and Leisure, Tomatoes, Dining and Drinking, Environmental Issues, Arable Farming

    12. Feb 26, 2012 |Story| Daily American

  12. Suze Kerrigan believes business should be joyful

    Suze Kerrigan dances with wild abandon every moment of what she calls "this marvelous adventure we call life."
    DAILY AMERICAN
    Suze Kerrigan dances with wild abandon every moment of what she calls "this marvelous adventure we call life." Along the way the Somerset County resident finds time to play with her six granddaughters, all under the age of 10, share time with her three...

    Tags: Travel, Breast Cancer, Human Interest, Lifestyle and Leisure, Dining and Drinking

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Organic Foods Photos
Healthy Lifestyle Natural Foods Manager Tariq Anwar, fr...
(October 24, 2012)
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Bob Struthers, general manager at the Grain Train Natur...
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