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Highlights

A collection of news and information related to Beet Tops published by this site and its partners.

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    Oct 23, 2012 |Story| Baltimore Sun

  1. From the Harvest: Beet and goat cheese ravioli

    Beets are back in style. Long thought of as the food of older generations, or deemed too messy to deal with, beets have come back with the help of great chefs across the world.
    Beets are back in style. Long thought of as the food of older generations, or deemed too messy to deal with, beets have come back with the help of great chefs across the world. A culinary staple for thousands of years, beets are among the more striking...

    Tags: Recipes, Pistachios, Beets, Salt, Cheese

    2. Sep 21, 2012 |Story| Aberdeen News

  2. If that don't beat all

    Well, if that don't beat all! Durn the luck, but my brain cavity couldn't see the trees for the forest. I guess I should have remembered the advice from the “Song of the Lazy Farmer,” who used to espouse sitting back and relaxing and letting life's...

    Tags: High Blood Pressure, Beets, Colon Cancer, Healthy Diet, Greens

    3. Nov 24, 2011 |Story| Los Angeles Times

  3. Restaurant review: The Strand House in Manhattan Beach

    The Strand House in Manhattan Beach commands an enviable position at the edge of the ocean-side town overlooking the pier. No accident, since owner Michael Zislis is already a big presence here with his Shade Hotel and a number of casual restaurants, including Mucho, Brewco and Rock 'n Fish.
    Los Angeles Times Restaurant Critic
    The Strand House in Manhattan Beach commands an enviable position at the edge of the ocean-side town overlooking the pier. No accident, since owner Michael Zislis is already a big presence here with his Shade Hotel and a number of casual restaurants,...

    Tags: Schwa, Salads, Tomatoes, Foods and Beverages, Manhattan (New York City)

    4. Aug 23, 2010 |Story| McClatchy-Tribune
  4. |Story

    Tags: Sonoma (Sonoma, California), San Jose, Salt, Tomatoes, Farms

    5. Nov 1, 2007 |Story| Los Angeles Times

  5. Salad, compose thyself

    COULD it be a conspiracy?
    Los Angeles Times Staff Writer
    COULD it be a conspiracy? Who (or what) is preventing Angelenos from being allowed to enjoy the lunch that better suits us than anything in the world? That lunch would be a salade composee. Think of it: a beautiful main course salad composed of...

    Tags: Belgian Endive, Chives, Walnuts, Olives, Salt

    6. Apr 10, 2009 |Story| Chicago Tribune

  6. From top to bottom, beets are tender, tasty and nutritious treats

    Chicago Tribune
    If you only know beets as canned additions to a salad bar, fresh ones roasted in the oven can be a revelation. If you have never tasted tender young beet greens, spring is the time to savor their earthy flavor in a salad. Follow them up with baby beets,...

    Tags: Rivers, Chicago Botanic Garden, Beets, Weather Reports, Chicago Tribune

    7. May 18, 2005 |Story| Los Angeles Times

  7. Eats shoots, leaves

    Times Staff Writer
    I was checking out at the grocery store the other day when the clerk asked whether I wanted the green tops removed from my carrots. I started to reflexively answer "yes," as I always have except for that brief period I was in charge of feeding my...

    Tags: Parsley, Beets, Salt, Black Pepper, Salads

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