topic-100000321582 Blue Cheese news, photos and video - wdbj7.com
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    Dec 10, 2012 |Story| Los Angeles Times
  1. 'Next Iron Chef' recap: It's an awkward Vegas wedding

    The remaining five contestants on "Next Iron Chef" took a trip to Las Vegas Sunday evening for a Vegas wedding -- of wacky ingredients, of course. For the Chairman's Challenge of fusion, host Alton Brown married ingredients for the chefs: peanut butter and blue cheese; chicken liver and peppermints; bone marrow and hard fruit candies; clams and strawberries; and calamari and mini marshmallows. The chefs were squirming, and so was I! Hardest challenge yet? Definitely.
    The remaining five contestants on "Next Iron Chef" took a trip to Las Vegas Sunday evening for a Vegas wedding -- of wacky ingredients, of course. For the Chairman's Challenge of fusion, host Alton Brown married ingredients for the chefs: peanut butter...

    Tags: Justice System, Peanut Butter, Food Network (tv network), Crime, Law and Justice, Butter

  2. Dec 26, 2012 |Story| Chicago Tribune
  3. Homage to fromage

    My theory works: Surround myself with friends, good food and wine on New Year's Eve, and the future's so bright I gotta wear shades.
    My theory works: Surround myself with friends, good food and wine on New Year's Eve, and the future's so bright I gotta wear shades. Some years my friends and I revel in an array of appetizers; others we cook up steaming bowls of stew or platters of...

    Tags: Bacon, French Bread, Mustard, Breads, Arugula

  4. Dec 14, 2012 |Story| Baltimore Sun
  5. At Gordon Biersch, go for brews and views — but not the food

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    Newcomer Gordon Biersch Brewery Restaurant adds some balance to Harbor East, which has been dominated by high-end establishments. This is the third big opening, following Townhouse Kitchen and Bar and Ouzo Bay, on this stretch of Lancaster Street, where...

    Tags: Steaks, Lifestyle and Leisure, Foods and Beverages, Appetizers, Harbor East

  6. Dec 4, 2012 |Story| Baltimore Sun
  7. Peter Jackson, philanthropist

    GiveCorps, a philanthropic community that gives to local nonprofit organizations, was formed because of Generation Y. It was started two years ago in an effort to help nonprofits connect with a young audience, according to Peter Jackson, the vice...

    Tags: Peter Jackson, Media Industry, Boardwalk Empire (tv program), Philadelphia Marathon, Sports

  8. Dec 4, 2012 |Story| Los Angeles Times
  9. Dinner tonight! Grilled blue cheese and pear sandwich

    For a slight twist on a classic comfort food, wedge crumbled blue cheese between slices of raisin brioche, along with thinly sliced pear. Cook until the bread is golden brown and the cheese is soft and oozing, 3 to 4 minutes on each side. If you have enough self-restraint to keep from eating the sandwich over the stove (I totally understand if you don't), plate your creation, drizzled with a little chestnut honey. Grilled cheese never looked so good.
    For a slight twist on a classic comfort food, wedge crumbled blue cheese between slices of raisin brioche, along with thinly sliced pear. Cook until the bread is golden brown and the cheese is soft and oozing, 3 to 4 minutes on each side. If you have...

    Tags: Steaks, Lifestyle and Leisure, Foods and Beverages, Recipes, Breads

  10. Nov 23, 2012 |Story| WXIN-LTV
  11. Mommy Magic Holiday Dish/Appetizer Recipes

    Mac & Cheese Recipe         2 Cans of Cheddar Cheese Campbell's Soup         1 Box or Bag of your kiddos favorite shaped noodles or macaroni shaped pasta         1 Bag of Seasoned Croutons Cook the noodles - strain them. Dump into a dish. Open...

    Tags: Tomatoes, Chili, Cheese, Cheddar Cheese, Peppers

  12. Oct 25, 2012 |Story| SFL
  13. Dining scene: Siblings take their flair to Deerfield

    What's happening in food and dining around South Florida.
    What's happening in food and dining around South Florida. El Tamarindo Pizza 614 SE 10th St., Deerfield Beach, 954-480-9919, ElTamarindoCafe.com Five siblings have brought their Salvadoran flair to northern Broward County to build on their seven...

    Tags: Prices, Sushi and Sashimi, Deerfield Beach, Tomatoes, Cheese

  14. Aug 2, 2012 |Story| South Florida Sun-Sentinel
  15. Recipes for Steak 954's unusual cocktails

    Steak 954's mixologist, Luis Hernandez, is creating a new drink for almost every day of this summer. Below are the recipes for the drinks featured Monday through Thursday the week of Aug. 6. To read more about the restaurant's daily cocktail program, <a href="http://www.sun-sentinel.com/entertainment/fl-sh-steak-954-never-repeat-a-cocktail-080312-20120803,0,2171205.story">click here</a>.
    Steak 954's mixologist, Luis Hernandez, is creating a new drink for almost every day of this summer. Below are the recipes for the drinks featured Monday through Thursday the week of Aug. 6. To read more about the restaurant's daily cocktail program,...

    Tags: Steaks, Lifestyle and Leisure, Foods and Beverages, Luis Hernandez

  16. Nov 8, 2012 |Story| Baltimore Sun
  17. Ellicott Mills eatery has a solid foundation of food and drink

    You have to be in pretty good shape to make it up the myriad stairs leading to the main dining room at the Ellicott Mills Brewing Company. But once there – above the din of the street level bar – you'll be glad you made the effort. The...

    Tags: Ellicott City, Bars and Clubs, French Bread, Chicken, Cabbage

  18. Oct 9, 2012 |Story| Aberdeen News
  19. Create restaurant-style flatbread

    <span style="text-decoration: underline;">Oven-roasted grapes</span>
    Los Angeles Times
    Oven-roasted grapes  Total time: 15 minutes, plus 2 to 3 hours roasting time  Servings: 8 to 16 Ingredients  4 tablespoons fennel seeds  4 pounds seedless red or black table grapes  1/4 cup grapeseed oil  1 tablespoon coarse sea salt  1. Heat...

    Tags: Butter, Grapes, Arugula, Fennel, Pizzas

  20. Sep 26, 2012 |Story| Baltimore Sun
  21. Salad days for chopped salads

    Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite."
    Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite." It's the chopped salad, and it's having a field day in Baltimore. A chopped salad featured on the...

    Tags: Mount Vernon, Tomatoes, Salami, Feta Cheese, Cheese Corn

  22. Sep 25, 2012 |Story| KWCH
  23. Tasty Tuesday: Fresh endive salad

    <strong>Organic Greens and Endive Salad Recipe</strong>
    KWCH 12 Eyewitness News
    Organic Greens and Endive Salad Recipe from the Kansas Star Casino  2 cups pulled Endive Leaves 2 cups Organic Greens 4 TBSP Sherry Vinegar 2 TBSP brown Sugar 1 cup Extra Virgin Olive Oil Crumbled Blue Cheese  to taste Toasted Walnut Pieces to...

    Tags: Lifestyle and Leisure, Foods and Beverages, Belgian Endive, Salt, Cheese

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Blue Cheese Photos
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