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Special to The TimesNowadays, no matter what our ancestry, our kids want to eat chicken satay as they do in the cafe down the street, our spouses want to serve a pesto as good as the one sampled on vacation in Liguria and we'd all love to master not only a perfect roast...
Tags: Gravy, Potatoes, Cheese Corn, Sour Cream, Foods and Beverages
Feb 4, 2004 |Story| Los Angeles Times
Original site for Borscht topic gallery.