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Zippy wraps it up
Dining@LargeNormal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-...Tags: Foods and Beverages, Restaurant and Catering Industry, Family, Restaurants, Dining and Drinking
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More about Sweet's move to Mt. Vernon
Dining@LargeI talked to Chris Sikora the owner of both Sweet a bakery and the new Six Mile Coffee. He told me that when Sweet moves from Ellicott City to Baltimore, it won't be bringing the cafe operation with it. Instead......Tags: Ellicott City, Wedding Products and Services, Halloween, Catonsville
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Thanksgiving: My battle plan for staying on track
The SkinnyI love Thanksgiving. Not because it???s the No. 1 holiday of the year for foodies like me, but because I get to break bread with people I care about. But the reality is, there???s a lot more than bread that......Tags: Thanksgiving, Holidays
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Update to the walnut story -- Hammons Products Company repsonds
Dining@LargeI received an email this morning regarding a short post I made on Wednesday, basically just a link to a post by Eddie Gehman Kohan on Obama Foodorama. In that post, Kohan questioned the Hammons Products Company's posting on its......Tags: Politics, White House, Lifestyle and Leisure, Government, Missouri
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America's Next Great Restaurant, Episode 2: The empress has a 100,000 wraps ... but no clothes
Dining@LargeHere's Bob Swank's recap of Episode 2 of America’s Next Great Restaurant. I'm not watching the show but I am really enjoying these recaps -- Bob Swank should have the recap of last night's episode soon, and then we'll be......Tags: Methadone (drug), Television, Building Material, Healthy Diet, High School Sports
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Atwater's in Catonsville introduces Sunday brunch
Dining@LargeThe folks at the Atwater's in Catonsville, the company's central bakery (formally known as Atwater's Natually Leavened Bread), have installed a seating area for customers on the second floor of its historic Frederick Avenue building. In December, Atwater'...Tags: Foods and Beverages, Soups, Vegetarian Diet, Pies and Tarts, Diets and Dieting
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America's Next Great Restaurant: The lost recaps, Episode 5
Dining@LargeBob Swank's lost recaps of America's Next Great Restaurant are a millenarian weekend bonus feature on Dining@Large. Enjoy. - RGAmerica’s Next Great RestaurantEpisode 5 – Dippity To Do, Duh In the last episode Sudhir’s Indian Lite /...Tags: America's Next Great Restaurant (tv program), Racism, Restaurants, Social Issues, Lifestyle and Leisure
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America's Next Great Restaurant: The lost recaps, Episode 7
Dining@LargeBob Swank's lost recaps of America's Next Great Restaurant are a bonus feature on Dining@Large. Enjoy. RG Previous episode recaps are available here. Full episodes are available on Hulu.com. Episode 7 – Into the Mouths of Babes In the previous...Tags: America's Next Great Restaurant (tv program), Soul Foods, Cheng Yu-tung, Chicken, Restaurants
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My weekend dining: Philadelphia road trip -- Amada
Dining@LargeA friend got in his head that we should all pile in a car and take a day-trip up to Philadelphia to eat at Amada, just one of the jewels in the crown of restaurants that Jose Garces (James Beard......Tags: Foods and Beverages, Florida Keys Vacations, Restaurants, Dining and Drinking, Trips and Vacations
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'Top Chef': Jill, we hardly knew you
Reality CheckMaryann here, recapping for you live(ish) from Mary's couch. (And Mary here, in italics.) This week, we had a chance to watch the show together. Not a lot of drama from the cheftestants, but plenty of eye-rolling and scoffing from......Tags: Appetizers, Television, French Bread, Clothing and Textiles Industry, Pies and Tarts
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How to make lunch
Dining@LargeFor someone who says he knows nothing about food, I think our friend Bucky is progressing nicely. In today's bit of culinary nostalgia, our guest poster from the big rectangular state out West even gives us a recipe. ELWhich is......Tags: Building Material, Butter, Economy, Business and Finance, Lifestyle and Leisure, Roy Rogers
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The revolting Krispy Kreme bread pudding post
Dining@LargeHere I am, desperately trying to get a million things done before I go on vacation, and feeling queasy like I was coming down the stomach flu, and what pops up in my inbox but the following e-mail from John......Tags: Foods and Beverages, Lancaster (Lancaster, Virginia), Dining and Drinking, Butter, Krispy Kreme Doughnuts
Oct 11, 2010
|Blog| Baltimore Sun
Nov 22, 2010
|Blog| Baltimore Sun
Nov 23, 2010
|Blog| Sun-Sentinel
Feb 18, 2011
|Blog| Baltimore Sun
Mar 21, 2011
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Mar 31, 2011
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May 22, 2011
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May 28, 2011
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Feb 6, 2011
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Nov 20, 2008
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Dec 19, 2008
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Dec 23, 2008
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