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    Apr 30, 2013 |Story| Allentown Morning Call
  1. Kentucky Derby recipes: mint juleps, barbecue shrimp over grits

    KENTUCKY DERBY MINT JULEP 2 cups sugar 2 cups water 16 oz. Kentucky bourbon, 2 per mint julep Crushed ice 10 sprigs fresh mint 8 mint julep glasses Combine water and sugar in a pot and bring to a boil to make simple syrup. Boil for 5 minutes....

    Tags: Onions, Cheddar Cheese, Kentucky Derby, Shrimp, Wines

  2. Apr 30, 2013 |Story| Allentown Morning Call
  3. Recipe Exchange: Coconut molasses Easter egg

    LOOKING FOR Deb Behie is looking for a recipe for a Blueberry Yogurt Cake similar to the cake at the cafe at Lehigh Valley Hospital. "I recently was visiting my daughter and had a delicious blueberry yogurt cake in the cafe at Lehigh Valley Hospital,...

    Tags: Walnutport, Lehigh Valley Hospital, Allentown, Easter, Schnecksville

  4. May 1, 2013 |Story| Aberdeen News
  5. Biscuits hot property in fine-dining establishments

    There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to Melrose Avenue. Buttermilk biscuits, oat biscuits, cheesy biscuits, biscuits made with lard rendered from the fat of Mangalitsa pigs.
    There’s a Southern influence that lately has wended its way through Los Angeles restaurants, and its emblem is the biscuit. Tender, flaky, golden biscuits have risen on menus from Manhattan Beach to Melrose Avenue. Buttermilk biscuits, oat biscuits,...

    Tags: Restaurants, Black Pepper, Foods and Beverages, Shallots, Manhattan (New York City)

  6. Apr 29, 2013 |Story| South Florida Sun-Sentinel
  7. Recipe: Spinach Maria

    Ke'e Grill Copycat Spinach Maria 2 cups chopped frozen spinach 1 tablespoon butter, plus more for casserole 1 medium onion, finely chopped 1 8-ounce package cream cheese 1 cup grated parmesan cheese ½ teaspoon ground cayenne pepper, or to taste 1...

    Tags: Onions, Cheese, Cream Cheese

  8. Apr 29, 2013 | Orlando Sentinel
  9. Test Kitchen bonus: Hollis Wilder's Cupcake Wars winning recipes

    Jalapeno Shrimp Popper Cupcakes Cupcakes
    Jalapeno Shrimp Popper Cupcakes Cupcakes 3 cups all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 2 tablespoons baking powder 2 cups buttermilk 1/2 cup pickled jalapeno pepper juice 4 tablespoons minced pickled jalapeno peppers 2...

    Tags: Food Network (tv network), Frosting and Icing, Cream Cheese, Foods and Beverages, Fondant

  10. May 8, 2013 |Story| Chicago Tribune
  11. The spread of speculoos

    After its creation was announced via nationwide broadcast, people lined up to buy the very first versions. It's lightweight, has been the subject of fierce patent battles and is so addictive you can't put it down, even when you know you should.
    After its creation was announced via nationwide broadcast, people lined up to buy the very first versions. It's lightweight, has been the subject of fierce patent battles and is so addictive you can't put it down, even when you know you should. We're...

    Tags: Chicago Tribune, Peanut Butter, Evanston, Patents, Copyrights and Trademarks, Foods and Beverages

  12. May 8, 2013 |Story| South Florida Sun-Sentinel
  13. Desserts from the 'Sweet Genius'

    Your Jewish holiday desserts don't have to be boring. That's what Amos Hayon — an Israeli pastry chef at Lola Restaurant in the Great Neck neighborhood on Long Island, NY — believes. Amos appeared on an episode of the Food Network's "Sweet...

    Tags: Marzipan, Food Network (tv network), Foods and Beverages, Breads, Apples

  14. May 7, 2013 |Story| Allentown Morning Call
  15. Mother's Day recipes from readers: chocolate cake, creamed potatoes, cabbage strudel

    CHOCOLATE CAKE WITH WHIPPED CREAM ICING •Cake: 2 cups granulated sugar 1/2 cup shortening 2 cups flour 1 tsp. baking powder 2 tsp. baking soda 3/4 cup cocoa 1 cup hot coffee 1 cup sweet milk 2 eggs, unbeaten 1 tsp. vanilla •Icing:...

    Tags: Potatoes, Cabbage, Frosting and Icing, Mother's Day, Whipping Cream

  16. May 7, 2013 |Story| Herald Mail
  17. Rhubarb is peculiar and poisonous, but easy to make safe and tasty

    <em><strong>Editor's note:</strong> This is part of an occasional series of stories on getting children (and other picky eaters) to try vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to eating vegetables.</em>
    chrisc@herald-mail.com
    Editor's note: This is part of an occasional series of stories on getting children (and other picky eaters) to try vegetables. The series explores ways to highlight vegetables' flavor and appearance as a way to work around the resistance some kids have to...

    Tags: Onions, Calcium, Dietary Supplements, Strawberries, Dietary Fiber

  18. May 7, 2013 |Story| Baltimore Sun
  19. Recipe Finder | Chocolate Chip Coffee Cake

    Steve Frazer from Reisterstown was looking for the recipe for the chocolate chip cake that used to be sold at Miller's Delicatessen in Northwest Baltimore in the 1970s. He remembers that it was a very dense cake and most likely made with sour cream with...

    Tags: Watertown, Sour Cream, Rockville (Bethlehem, Pennsylvania), Margarine, Restaurant and Catering Industry

  20. May 7, 2013 | Orlando Sentinel
  21. Mother's Day menu: A brunch young chefs and teens can prepare

    Here's a Mother's Day brunch menu idea that young kids and teens can help prepare. Omelet With Fresh Herbs, mixed green salad with vinaigrette, sliced French bread with sweet butter, Easy Jam Tart, coffee and fresh juice. Any time young people are in the kitchen there should be some adult supervision for safety's sake.
    Here's a Mother's Day brunch menu idea that young kids and teens can help prepare. Omelet With Fresh Herbs, mixed green salad with vinaigrette, sliced French bread with sweet butter, Easy Jam Tart, coffee and fresh juice. Any time young people are in...

    Tags: Mother's Day, Pies and Tarts, Salt, French Bread, Omelets

  22. Apr 6, 2013 |Story| Los Angeles Times
  23. Cookbook favorites

    Los Angeles Times
    Here are samples from three of my favorite books. From "Mediterranean Food" by Elizabeth David Ratatouille aux Oeufs 1 lb. potatoes, 3/4 lb. onions, 2 cloves of garlic, 3 small marrows (zucchini), 3 tomatoes, 3 green pimentos (sweet peppers), eggs,...

    Tags: Potatoes, Parsley, Breads, Salt

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