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    Sep 29, 2011 | Allentown Morning Call
  1. Bucks native rocks a Beastie night on ‘Top Chef: Just Desserts’

    TV Watchers
    Ask to cook with the most bizarre ingredients of the season, Bucks County native Matthew Petersen though he might be heading home. But Petersen, 32, won the tops challenge of the week and advances to yet another week of competition on the cooking...
  2. Aug 25, 2010 | Orlando Sentinel
  3. Morning Mix With Scott McKenzie Recipe of the Week: White Chicken Chili

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks overs at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is White Chicken Chili with Chedd...
  4. Sep 22, 2010 | Orlando Sentinel
  5. WOMX Morning Mix With Scott McKenzie Recipe of the Week: Bourbon Pork Tenderloin

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Brown Sugar Bourbon Pork Tender...
  6. Nov 3, 2010 | Orlando Sentinel
  7. Morning Mix With Scott McKenzie Recipe of the Week: Cranberry-Sage Crab Cakes

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Cranberry-Sage Mini Crab Cakes....
  8. Oct 28, 2009 | Los Angeles Times
  9. Sampler Platter: Ludo pops up in Culver City, hummus wars, albino carrots, chili cornbread sandwich

    Daily Dish
    The Hummus War drags on while Amelie Mauresmo sips a 1982 Lafite Rothschild and albino carrots plot a return to store shelves. --Los Angeles magazine, which features real L.A. waitresses in November's fashion spread, says chef Ludovic Lefebvre will do.......
  10. Nov 3, 2009 | Los Angeles Times
  11. Your Thanksgiving planner

    Daily Dish
    Though the weather feels more like June than November, Thanksgiving -- and the rest of the holiday season -- are nearly upon us. If slaving over a stove in this 80-degree weather doesn't sound appetizing, here are some local restaurants......
  12. Nov 19, 2009 | Los Angeles Times
  13. More Thanksgiving options: Joe's, Simon L.A., Henry's Hat, Gus's BBQ, Josie and Larcmont Larder

    Daily Dish
    Joe's Restaurant is offering a four-course Thanksgiving menu with several choices for each course, including sunchoke soup with smoked baby artichokes and hazelnuts; crispy sweetbreads with fall vegetables; Heritage Farms turkey breast and leg confit;...
  14. Dec 16, 2009 | Los Angeles Times
  15. A whopping 900 calories per slice: Turducken (with bacon, of course)

    Daily Dish
    How about a turducken for Christmas dinner? This bad boy starts with a boned chicken stuffed with dirty rice. (That's just a name, people!) Next comes a boned duck lined with corn bread stuffing. Then, you bone a turkey, but......
  16. May 26, 2010 | Orlando Sentinel
  17. Morning Mix With Scott McKenzie recipe of the week: Turkey Sloppy Joes

    Cooking Gal» Orlando Sentinel – Cooking Gal
    The more the merrier in the Orlando Sentinel test kitchen! That's why we have teamed with the fabulous folks over at Orlando's WOMX Mix 105.1 to offer the morning show's recipe of the week. Today's recipe is for Turkey Sloppy Joes. We add a twist to a...
  18. Jun 7, 2010 | Orlando Sentinel
  19. Bacon and Gorgonzola Cornbread Sliders win 2010 National Cornbread Cook-Off

    Cooking Gal» Orlando Sentinel – Cooking Gal
    Lori Stephens of Hendersonville, Tenn., won $5,000 and some wonderful gifts as the grand prize winner of the 2010 National Cornbread Cook-Off with her Bacon and Gorgonzola Cornbread Sliders with Chipotle Mayo recipe. The National Cornbread Cook-Off is...
  20. Jul 1, 2010 | Orlando Sentinel
  21. Fourth of July menu idea: Fresh Tomato Tart

    The Dish - Orlando Sentinel
    Tomato pies made from both green and ripe tomatoes are a culinary classic, but this recipe developed in the Martha White Test Kitchens has a tasty twist:  a cornbread crust! Top this savory tart with slices of fresh Florida tomatoes, cheese, mayonnaise...
  22. Mar 23, 2010 | Orlando Sentinel
  23. Kraft to cut salt — It’s a start, but don’t stop there

    The Fitness Center» Orlando Sentinel – The Fitness Center
    When I was younger I decided to make cornbread while my mother was at work. It was during the summer and I was always at a loss for something to fill my days. Baking sounded like a good idea — plus it had the added benefit of something good to eat at...
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Cornbread Photos
Smitty's steak chili and iron skillet corn bread.
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Smitty's steak chili and corn bread
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The cornbread at Langermann's