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    Mar 6, 2013 |Story| Baltimore Sun
  1. Recipe finder: Sour Cream White Cake

    Marlene Millard from Longview, Wash., said that back in the 1960s she had a recipe for making a delicious sour cream cake that used a boxed white cake mix as the base. She said it was one of those cravings she had during pregnancy that she thought she...

    Tags: Recipes, Frosting and Icing, Sour Cream, Canton (Baltimore, Maryland)

  2. Mar 6, 2013 |Column| Orlando Sentinel
  3. Mellow Mushroom pizza franchise a step closer to opening in Mount Dora

    Picture this: a pizza pie emerging from a narrow oven on a flat paddle, its wispy tendrils of steam twirling into the air from the big chunks of mushroom and bubbly mozzarella, cradled in a buttered crust. Please stop drooling. It's unseemly. The...

    Tags: St. Johns River Water Management District, Restaurant and Catering Industry, Business, Money and Monetary Policy

  4. Mar 5, 2013 |Story| Herald Mail
  5. Home cooking: Mom's Hamburger Stroganoff

    Cathy Grantham is a former Washington County Public Schools teacher and has lived in Washington County for more than 30 years.
    Cathy Grantham is a former Washington County Public Schools teacher and has lived in Washington County for more than 30 years. Since November, she has been chairwoman of Friends of the Washington County Free Library. She said she has learned a lot...

    Tags: Recipes, Sour Cream, Annapolis, Libraries, Arts and Culture

  6. Mar 4, 2013 |Story| Petoskey News
  7. Cherry crop was the pits

    Many residents along Northwest Lower Michigan’s coastline are eager for the spring thaw and the end to what some feel is a tortuous, endless and snow-bound winter. But not everyone, and it has nothing to do with snowmobiles, skiing or ice-fishing....

    Tags: Prices, National Oceanic and Atmospheric Administration, Restaurant and Catering Industry, Gardens and Parks, Farms

  8. Mar 2, 2013 |Story| Chicago Tribune
  9. One stew, 3 ways

    Cooking smart means more than perfectly poaching an egg. It also means maximizing your kitchen time and dollars.
    Cooking smart means more than perfectly poaching an egg. It also means maximizing your kitchen time and dollars. And mastering a basic beef stew. Beef stew has impeccable comfort-food credentials. It's easily doubled or tripled, and freezes well....

    Tags: Potatoes, Garlic, Carrots, Cheese Corn, Beef Stew

  10. Mar 2, 2013 |Story| Chicago Tribune
  11. Faster, cheaper, delicious cioppino

    Cioppino, that marvelous Italian-American seafood stew with roots in San Francisco, is not hard to make. But a luxurious cioppino typically uses many types of seafood — crab, mussels, scallops, shrimp, squid, halibut — which does not exactly make it weeknight (or wallet) friendly.
    Cioppino, that marvelous Italian-American seafood stew with roots in San Francisco, is not hard to make. But a luxurious cioppino typically uses many types of seafood — crab, mussels, scallops, shrimp, squid, halibut — which does not exactly...

    Tags: Seafood, Garlic, Foods and Beverages, Shrimp, Salt

  12. Mar 1, 2013 |Story| SFL
  13. Classy, with a chance of (dry) meatballs

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    Background: Angelo's Station House and Grille is an Italian reimagining of the previous Station House seafood restaurant in the Cove Shopping Plaza at Deerfield Beach. This incarnation of the restaurant, which opened in December, boasts a cast of longtime...

    Tags: Meatballs, Sausages, Garlic, Dining and Drinking, Foods and Beverages

  14. Feb 28, 2013 |Story| Baltimore Sun
  15. 'Top Chef' finale recap, Is this 'Iron Chef'?

    This finale was unlike anything we&rsquo;ve ever seen, and clearly produced by some kind of fill-in crew.
    This finale was unlike anything we’ve ever seen, and clearly produced by some kind of fill-in crew. The entire episode was done in Iron Chef style “live” from a Kitchen Stadium-esque set with a hooting and hollering audience. This...

    Tags: Mustard, Foods and Beverages, Top Chef (tv program), Awards and Prizes, Salads

  16. Feb 28, 2013 |Story| Hartford Courant
  17. Gourmet Vegetarian Fare At Six Main

    The food at Six Main is outstanding. And it's made almost entirely from plants. The dishes themselves sound like simple, hearty fare: chowder, pasta, meatloaf, gelato. But some culinary alchemy transforms raw veggies into pasta and avocado into ice cream. There's no fish in the chowder, no meat in the meatloaf. You might not even notice what your food is missing unless you ask.
    The Hartford Courant
    The food at Six Main is outstanding. And it's made almost entirely from plants. The dishes themselves sound like simple, hearty fare: chowder, pasta, meatloaf, gelato. But some culinary alchemy transforms raw veggies into pasta and avocado into ice cream....

    Tags: Banking, Walnuts, Hazelnuts, Diets and Dieting, Pasta

  18. Feb 27, 2013 |Story| WTXX-LTV
  19. Dining Review: New Haven Meatball House

    <strong>New Haven Meatball House</strong>
    New Haven Meatball House 1180 Chapel St., New Haven, (203) 772-3360, nhmeatballhouse.com Mon – Thurs open at 5 p.m., Fri – Sun open at 11:30 a.m., Happy Hour: Mon-Fri 5-7p.m., Sat-Sun 2 - 5p.m.   The up-scaling of comfort food in New...

    Tags: Meatballs, Sandwiches, Lenny Bruce, Foods and Beverages, Dining and Drinking

  20. Feb 26, 2013 |Story| WSBT-TV
  21. Country Chicken and Waffles

    This southern-style classic combo is a hearty and fun weeknight meal. Our Country Chicken and Waffles recipe cooks up quickly with that down-home taste that will stick to your ribs. Serves: 4 Cooking Time: 20 min   What You'll Need: - 1...

    Tags: Chicken and Waffles, Recipes, Heavy Cream, Salt, Wines

  22. Feb 25, 2013 |Story| Baltimore Sun
  23. Mediterranean diet recipe: polenta with roasted vegetables

    New research has found that the Mediterranean diet is linked to a healthy heart. The diet is rich in vegetables, fish, olive oil and nuts. Thinking of switching or adopting some of the principals of the diet? Here is a Mediterranean diet recipe from...

    Tags: Mayo Clinic, Hospitals and Clinics, Zucchini, Mediterranean Diet, Olives

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Mushrooms Photos
Farro with mushrooms, cheese and dill
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