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    Aug 10, 2011 |Story| WGNTV-LTV
  1. August 12: Lunchbreak - Marathon Nutrition

    Patricia Greenberg
    WGN News
    Patricia Greenberg August 14 Rock 'n' Roll Half Marathon runrockn.roll.com Southwestern Wrap Serves 2 Ingredients: 2 10" soft tortillas, whole wheat 1/4 cup brown and wild rice mix 1/2-cup finely chopped spinach leaves 1/4 cup low-fat mozzarella or...

    Tags: Marathon, Bagels, Cheddar Cheese, Olives, Tortillas

  2. Sep 3, 2011 |Story| WDAF
  3. Summer Squash Pasta Salad

    FOX 4 Web Producer
    Summer Squash Pasta Salad Ingredients: - 16 ounces whole wheat penne pasta - 1 pound yellow summer squash, cut into 1-in. chunks - 1 pound zucchini, halved lengthwise and cut into 1-in. chunks - 1/2 cup olive oil, divided - Salt - 2 tablespoons...

    Tags: Salads, Garlic, Pasta, Summer Squash, Foods and Beverages

  4. Sep 17, 2011 |Story| WDAF
  5. Black Bean and Wild Rice Salad

    FOX 4 Web Producer
    Black Bean and Wild Rice Salad Ingredients: - 1 red onion, finely chopped - 1 bunch cilantro, chopped - 1 (14 ounce) can black beans, drained and rinsed - 1 (16 ounce) can cooked wild rice - 1/2 cup dried cranberries - 1/2 cup roughly chopped...

    Tags: Salads, Onions, Black Pepper, Foods and Beverages, Mustard

  6. Jul 22, 2011 |Column| Herald Mail
  7. Picnicking? Think safe and healthy

    By Melissa Tewes Special to The Herald-Mail What could be more fun than packing a picnic lunch and heading outdoors to spend a nice summer day with your family and friends? Don't let this fun day wreak havoc on your diet. Follow these tips on how to...

    Tags: Hot Dogs, Shrimp, White Bread, Vegetarian Diet, Tomatoes

  8. Aug 1, 2011 |Story| Jessamine Journal
  9. School lunch menus for August

    Jessamine County Schools— Elementary Menu — August 2011 Wednesday, Aug. 10 Choice of one: pizza, tuna salad sandwich. Sides: trimmings, far-East vegetable blend, garden salad, veggies/dip, fresh fruit, cinnamon applesauce, Jell-o with...

    Tags: Hot Dogs, Shrimp, Garlic, Meatballs, Oranges

  10. Jun 10, 2011 |Column| Herald Mail
  11. Tips for healthful side dishes

    By Melissa Tewes Whether you are eating out or dining in, the side dishes you choose to accompany your main entree can make or break your otherwise healthful meal. If you are dining out, try choosing restaurants that offer a variety of choices. Don't...

    Tags: Mashed Potatoes, Cream Cheese, Sour Cream, Hospitals and Clinics, Salt

  12. Jan 21, 2011 |Story| AM News
  13. School menus for the week of Jan. 24-28

    <span style="font-size: small;"><strong>Boyle </strong></span>
    Boyle Boyle High Other menu options available daily. Monday: teriyaki meatballs with noodles or pizza, green beans and fruit. Tuesday: barbecue sandwich and baked potato, or taco salad and chips, baked or refried beans, pear and carrots. Wednesday:...

    Tags: Mashed Potatoes, Meatballs, Garlic, Peaches, Green Beans

  14. Jan 12, 2011 |Story| Jessamine Journal
  15. School lunch menus for Jan. 17 - Jan. 21

    ELEMENTARY SCHOOLS Monday Jan. 17 No school, Martin Luther King Day Tuesday, Jan. 18 Choice of one: pizza, submarine sandwich. Sides: veggies with dip, tossed salad, fruit, peaches, pudding with topping. Wednesday, Jan. 19 Choice of one: nachos with...

    Tags: Hot Dogs, Martin Luther King Day, Hamburgers, Ice Cream, Pineapple

  16. Jan 6, 2011 |Story| AM News
  17. School menus for the week of Jan. 10-14

    <span style="font-size: small;"><strong>Boyle </strong></span>
    Boyle Boyle High Monday: fajita wrap or pizza, pea salad, peaches and garden salad. Tuesday: meatball sub and pasta salad or taco salad and chips, baked or refried beans and fruit. Wednesday: pork chopette, mashed potatoes and roll, or pizza and green...

    Tags: Mashed Potatoes, Peaches, Green Beans, Tomatoes, Tacos

  18. Dec 30, 2010 |Story| AM News
  19. School menus for the week of Jan. 3-7

    <span style="font-size: small;"><strong>Boyle </strong></span>
    Boyle Boyle High Other menu options available daily. Tuesday: sweet and sour chicken with rice or baked ziti, cabbage, baked potato, oriental vegetables, pears and carrots with dip. Wednesday: scrambled eggs, sausage, gravy and biscuit, or pizza and...

    Tags: Mashed Potatoes, Grapes, Green Beans, Spaghetti, Carrots

  20. Feb 4, 2011 |Story| AM News
  21. School lunch menus for the week of Feb. 7-11

    <span style="font-size: small;"><strong>Boyle </strong></span>
    Boyle Boyle High Other menu options available daily. Monday: fajita wrap or pizza, pea salad, peaches and garden salad. Tuesday: meatball sub and pasta salad or taco salad and chips, spicy chicken and baked potato, baked or refried beans and fruit....

    Tags: Mashed Potatoes, Peaches, Tomatoes, Green Beans, Spaghetti

  22. Feb 16, 2011 |Story| Chicago Tribune
  23. The Kids' Table: Creative choices pack lunch with nutrition

    For most parents, having school-age children means you are on lunch duty for 10 months. But how do you keep kids interested in eating lunches that are relatively healthful instead of ditching them for the alluring fast or junk food that they see the other kids eating? The answer is a little creativity and variety on a daily basis with an emphasis on serving real food.
    For most parents, having school-age children means you are on lunch duty for 10 months. But how do you keep kids interested in eating lunches that are relatively healthful instead of ditching them for the alluring fast or junk food that they see the other...

    Tags: Salads, Pita Bread, Pasta, Foods and Beverages, Soups

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Pasta Salads Photos
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Pasta salad with zucchini, basil, tomatoes and cheese
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