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Living in the CSA: This week's haul, and what to do with it?
Dining@LargeIt's SarahKK, back again to report on Living in the CSA. The family picked up our second haul from the early-bird CSA we're taking part in. This week, we got: potatoes, onions, kale, apples, blood oranges, honey tangerines, beets, parsnips,......Tags: Parsnips, Soups, Lifestyle and Leisure, Beets, Travel
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Atwater's in Catonsville introduces Sunday brunch
Dining@LargeThe folks at the Atwater's in Catonsville, the company's central bakery (formally known as Atwater's Natually Leavened Bread), have installed a seating area for customers on the second floor of its historic Frederick Avenue building. In December, Atwater'...Tags: Salads, Soups, Lifestyle and Leisure, Vegetarian Diet, Diets and Dieting
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Rockfish celebration starts tonight
Dining@LargeDine Downtown Baltimore starts its rockfish celebration tonight. The event, which runs through Monday, Feb. 28, features striped bass on the menu of 20 downtown restaurants.The rockfish, of course, has been in the news. Behind?Start here with Candy...Tags: Mushrooms, Lifestyle and Leisure, Bacon, Lemons, Chesapeake Bay
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Top 10 Places to Get Fabulous French Fries
Dining@LargeI got so many suggestions for places to get good regular french fries that I decided not to include sweet potato fries. We'll have to make up another list for them.This list also doesn't include creations like the beer-battered fries......Tags: White Truffles, Lifestyle and Leisure, Roland Park, Mount Vernon, French Fries
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Where to go for Thanksgiving dinner
Dining@LargeGood morning. Today is the first day of the rest of our life, not to mention about the 12th day of the Christmas season judging from the decorations, so we're going to be nicer to each other on this blog.......Tags: Lifestyle and Leisure, Thanksgiving, Cheese Corn, Holidays, Carrots
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Thanksgiving Camp David-style
The Swampby Mark Silva Free-Range Roast Turkey. Cornbread Dressing. Cranberry Sauce. Saut??ed Green Beans Morelia Style Gazpacho with Spinach Salad. It's the Gazpacho that gives it away: These are the fixin's for the Thanksgiving table today at Camp David, where...Tags: Maryland, Pumpkin, Thanksgiving, George W. Bush, Pies and Tarts
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Foo Fighters food fight
Reality CheckIt's the night before Thanksgiving, and I'm watching Top Chef by myself this week. (Mary went home for T-Day. She'll pitch in later.)I've been looking forward to this episode since last week's teaser. This week's episode gets an A --......Tags: Soups, Electrical Appliance, Lifestyle and Leisure, Bacon, Television Industry
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'Top Chef': Christmas in July
Reality CheckHowdy, Mary here, carrying out the main recapping duties for the Christmas-in-July episode of 'Top Chef.' I don't actually know what month this was filmed in, but I know it wasn't December -- one more awkward set of holiday wishes,......Tags: Lifestyle and Leisure, Chutney, Economy, Pies and Tarts, Alcoholic Beverages
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A favorite guilty pleasure
Dining@LargeThis is the time of year when something salty, sweet, carb-loaded and full o' fat starts to sound pretty good. If you can throw in a supposed health benefit, all the better. That's why I think I'll make next Tuesday's......Tags: Sweet Potatoes
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Top 10 Places to Get Great Sweet Potato Fries
Dining@LargeWhen I started working on today's topic in earnest I was surprised to find that very few places in Baltimore actually have sweet potato fries on their menus. When I went back to the Sun's archives to check out what......Tags: Restaurants, Dining and Drinking, Lifestyle and Leisure, Roland Park, Restaurant and Catering Industry
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'Top Chef': Down on the farm
Reality CheckMorning, y'all. Mary here, reporting for main recapping duties, and happy to be reminded in the brief recap at the beginning of the 'Top Chef' episode that Melissa and Eugene are long gone. Now we've got a group of chefs......Tags: The Washington Post, Top Chef (tv program), Soups, Lifestyle and Leisure, Farms
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Check out the Ben Burger...Go Ravens
Dining@LargeI have to post this quickly, while it's still lunchtime. Here are the lunch specials for today from the Artful Gourmet Bistro in Owings Mills. Thanks, Alisa, for forwarding them to me: .........Tags: Lettuce, Cheese, Beverage Industry, Salads, Lifestyle and Leisure
Mar 10, 2011
|Blog| Baltimore Sun
Mar 31, 2011
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Feb 16, 2011
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Nov 18, 2008
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Nov 19, 2008
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Nov 27, 2008
|Blog| Chicago Tribune
Nov 27, 2008
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Dec 18, 2008
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Jan 9, 2009
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Jan 13, 2009
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Jan 15, 2009
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Jan 16, 2009
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