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Daily PressDonatos Pizza, Wings and Salads opens for business at 11 a.m. Wednesday, June 12. Located in Jefferson Marketplace, the chain specializes in thin-crust pizza with edge to edge toppings. The lineup includes Vegy, Serious Meat, Chicken Spinach Mozzarella,...
Like the best Italian mothers, Rose Savalino Uddeme spent a lot of time cooking for her kids when the family lived off the corner of Central and Eastern avenues on the edge of Little Italy in the 1960s. One of her go-to meals was a staple of hard times:...
Tags: Johnny Unitas, Earl Weaver, Garlic, Salt, Parsley
NORFOLK, Va. — As heavily armed pirates held an American sailboat off the coast of Somalia in February 2011, Navy SEALs on the bridge of the guided missile destroyer Sterett heard one of the hijackers on the radio threatening the lives of his four...
Tags: Murder, Trials, Piracy, Punishment, Prosecution
The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Grilled Steak & Asian...
Many summer roses would pair deliciously with this simple salad. Dry or off-dry (enter stage left: white zinfandel), it makes no never mind. The match works because even though both the wine and the dish are midweight, they're both also big on flavor....
Tags: France, Salt, Foods and Beverages, Turkey (animal), Wines
Antietam Creek Watershed will host a guest speaker Thursday at 7 p.m. at Funkstown Town Hall. The topic is Becoming Bay Wise: Creating Healthy Sustainable Gardens. The presenter will be Annette Ipsan, horticulture educator for the University of Maryland...
My friend Meredith, who teaches power yoga and is a health fanatic, made this salad for an employee party at the YMCA where she works, and it was voted best recipe. It's both healthy (lots of red and orange superfood peppers!) and delicious -- and the...
Tags: Limes, Peppers, Cilantro, Salt, Foods and Beverages
In an effort to support another local business and expand its reach, Max's Harvest in Pineapple Grove began offering lunch Monday through a delivery service. The environmentally conscious restaurant has partnered with South Florida-based Delivery Dudes...
Father's Day is just around the corner (it's Sunday for those who haven't checked their calendars). So here's a list of Father's Day barbecues and brunches for celebrating with dad. Go "Hog Wild" for dad: On Father’s Day, Bouchon Bistro Beverly...
Who eats: Businesspeople, Gold Coast residents Why eat: Traditional steakhouse Ambience: Tucked in a relatively quiet area of the Gold Coast, just a hop, skip and a jump from Lake Michigan, this outlet of the Rosebud Steakhouse chain is a bit off...
Los Angeles TimesIn the restaurant world, being called "a regular" is a badge of honor. Phil Gittelman has been eating at Hugo's in West Hollywood almost every day for 32 years. He is so fond of the restaurant, which opened in 1980, that he is more than a customer; he's...
Channel 2 NewsBear Paw Restaurant 415 E St. 11 a.m. to 11 p.m., seven days a week $6-$19 per plate 272-9956 I usually consider visiting restaurants something of a break from my day job, since it’s not often that news and cuisine intersect. After a recent change...
Tags: Pizzas, Sandwiches, Pies and Tarts, Cheese, Caesar Salads
Jun 10, 2013 |Story| Daily Press
Jun 12, 2013 |Story| Baltimore Sun
Jun 8, 2013 |Story| Los Angeles Times
Jun 11, 2013 | Orlando Sentinel
Jun 12, 2013 |Story| Chicago Tribune
Jun 11, 2013 |Column| Herald Mail
Jun 11, 2013 |Story| Baltimore Sun
Jun 12, 2013 |Story| South Florida Sun-Sentinel
Jun 11, 2013 |Story| LAT - HOLD Archive
Jun 10, 2013 |Story| Chicago Tribune
Jun 8, 2013 |Story| Los Angeles Times
Jun 10, 2013 |Story| KTUU
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