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    May 20, 2013 |Story| Hartford Courant
  1. Nothing Sloppy About This Quaint Waffle Joint

    The taste tease starts as soon as you get out of your car at The Sloppy Waffle, Newington's newest eatery on the Berlin Turnpike. The scent of baking waffles wafts through the parking lot from the breakfast and lunch place, a sweet, fresh, comforting smell enticing you inside.
    The Hartford Courant
    The taste tease starts as soon as you get out of your car at The Sloppy Waffle, Newington's newest eatery on the Berlin Turnpike. The scent of baking waffles wafts through the parking lot from the breakfast and lunch place, a sweet, fresh, comforting...

    Tags: Festive Events, Newington, Labor Day, Max Restaurant Group, West Hartford

  2. May 18, 2013 |Column| Chicago Tribune
  3. Chefs using their noodles

    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser.
    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser. But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...

    Tags: Tomatoes, Washington, DC, Dining and Drinking, Pasta, Restaurants

  4. May 17, 2013 |Story| Baltimore Sun
  5. O'Leary's serves contemporary seafood in a colorful waterfront cottage

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe. Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...

    Tags: Sushi and Sashimi, Oysters, Seafood, Steaks, Personal Service

  6. May 17, 2013 |Story| South Florida Sun-Sentinel
  7. Shrimp boil benefits pediatric patients

    More than 200 people recently gathered beachside to enjoy great food while helping to raise money for a good cause. The fourth annual, Louisiana-style "Toes in the Sand" Shrimp Boil on the Beach, staged at the Lauderdale Surf Club in Lauderdale-by-the-...

    Tags: Health and Medical Professionals, Heart Disease, Hospitals and Clinics, Heart Surgery, Cardiologists

  8. May 16, 2013 |Story| LAT - HOLD Archive
  9. Easy dinner recipes: Chaya's chopped salad and more

    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often <em>simple</em> -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a vehicle to use up leftovers in the fridge -- salads are easy that way.
    Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...

    Tags: Cucumbers, Chopped Salads, Tomatoes, Arugula, Lettuce

  10. May 15, 2013 |Story| Chicago Tribune
  11. Restaurant list

    <h1><span style="font-size: x-small;">This list is not all-inclusive</span></h1>
    This list is not all-inclusive  American Contemporary  Adelle's Fine American Fare  535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...

    Tags: Pita Bread, Chinese Restaurants, Omelets, Pasta, The Happiest News!

  12. May 15, 2013 |Story| Hampton Roads Daily Press
  13. Fried flounder makes a great sandwich special at Holy Mackerel

    <strong>Tasty discovery:</strong> Fried Flounder sandwich
    Tasty discovery: Fried Flounder sandwich Price: $10 Destination: Holy Mackerel, 4854-16 Longhill Road, Williamsburg. 757-208-0222. Holymackerelseafoodgrill.com. Hours: 11 a.m. to 10 p.m. Sunday-Thursday and 11 a.m. to 11 p.m. Friday-Saturday...

    Tags: Seafood, Salads, Sandwiches, Lifestyle and Leisure, Foods and Beverages

  14. May 14, 2013 | Orlando Sentinel
  15. Scott McKenzie & the Morning Mix recipe of the week: Shrimp & Green Beans

    The more the merrier in the Orlando Sentinel test kitchen! That&rsquo;s why we have teamed with the fabulous folks over at Orlando&rsquo;s WOMX Mix 105.1 to offer the morning show&rsquo;s Recipe of the Week. Today's recipe is Saut&eacute;ed Shrimp &amp; Green Beans. Shrimp has a sweet flavor and firm bite that just about everybody finds appealing. It&rsquo;s very versatile and lends itself well to baking, boiling, frying, grilling, and steaming. When shopping for fresh shrimp, look for tightly adhering shells, intact legs, firm flesh, and a mild sea-breeze aroma&mdash;these are all indicators of freshness and quality. Every Wednesday, you can find more recipes picked exclusively for Scott McKenzie &amp; the Morning Mix here and at <a href="mix1051.com">mix1051.com</a>.
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Sautéed Shrimp & Green Beans....

    Tags: Green Beans

  16. May 14, 2013 |Story| AP Broadcast
  17. Man charged after overnight feast at closed Kentucky supermarket

    MOUNT WASHINGTON, Ky. (AP) - Authorities in Kentucky have charged a man who officers say had an overnight feast in a closed supermarket outside Louisville.
    MOUNT WASHINGTON, Ky. (AP) - Authorities in Kentucky have charged a man who officers say had an overnight feast in a closed supermarket outside Louisville. The manager of a ValuMarket says he found 57 empty whipped cream cans in the garbage when he...

    Tags: Birthday Cake, Steaks, Lifestyle and Leisure, Foods and Beverages

  18. May 12, 2013 |Story| Hampton Roads Daily Press
  19. Chef Patrick Evans-Hylton dishes up Virginia in his newest cookbook

    For three years, chef Patrick Evans-Hylton criss-crossed the state to find out what Virginians once ate and what is on their plates today.
    For three years, chef Patrick Evans-Hylton criss-crossed the state to find out what Virginians once ate and what is on their plates today. His research and witticisms are collected in his latest cookbook, "Dishing Up Virginia." Subtitled "145 Recipes...

    Tags: Oysters, Seafood, Hampton Roads, Tomatoes, Shallots

  20. May 10, 2013 |Story| Allentown Morning Call
  21. Celebrate Mother's Day with a scrumptious brunch

    Brunch is always a treat and Mother&rsquo;s Day brunches, well, they&rsquo;re outstanding ways to celebrate. Here are some special brunches on Sunday.
    The Morning Call
    Brunch is always a treat and Mother’s Day brunches, well, they’re outstanding ways to celebrate. Here are some special brunches on Sunday. Edge, 74 W. Broad St., Bethlehem. This contemporary restaurant in downtown Bethlehem is serving up a...

    Tags: Chicken Breast, Event Planning, Pancakes, Services and Shopping, Mother's Day

  22. May 9, 2013 |Story| Allentown Morning Call
  23. Make time for mom

    Make some special memories this Mother's Day by spending time with mom at one of the many special events being presented in the region. Here are some great ideas:
    Make some special memories this Mother's Day by spending time with mom at one of the many special events being presented in the region. Here are some great ideas: DISCOUNTS AND FREEBIES FOR MOM What's better than spending time with mom this weekend?...

    Tags: Stephenie Meyer, Binney and Smith, Chicken Breast, Easton (Northampton, Pennsylvania), Nazareth

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Shrimp Photos
Plump shrimp make a nice addition to potato salad
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Plump shrimp make a nice addition to potato salad
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