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Spanish eaten here
On the edge of the Everglades is a refreshing new spot for Spanish cuisine, a place that embraces as much of Spain's modernity as it does its rich tradition. Entretapas, located just off I-595 in Weston, is three-quarters restaurant and one-quarter...
Tags: Tapas, Sausages, Dining and Drinking, Garlic, Restaurants
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George's makes itself a good neighbor for Mount Vernon
George's, the restaurant at the Wyndham Peabody Court Hotel in Mount Vernon, is a sleeper. It hasn't completely shrugged off its hotel-amenity feeling, but it's getting there. George's is making an effort to reach out. There's a good sampling on the...
Tags: Potato Chips, Seafood, Blue Cheese, Onions, Potatoes
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Chefs' Walk set for June 1
Cumberland Valley School of Music will present the fifth annual Neighborhood Chefs' Walk Saturday, June 1, from 4 to 7 p.m. along Alexander Avenue between Carlton and Pennsylvania avenues in Chambersburg. It will be held rain or shine. Local chefs Roger...Tags: Cabbage, Lifestyle and Leisure, Onions, Beef Brisket, Foods and Beverages
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The Gossiping Gourmet: Romance in a mundane spot
In a nondescript strip mall on 17th Street in Costa Mesa, located next to a Chixy Natural and a Bomburger, along with several other chain restaurants, is a very good family-owned Mediterranean-Italian bistro called Café Tria. Large windows overlook...
Tags: Hummus, Sausages, Dining and Drinking, Restaurants, Salads
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Orlando Sentinel restaurant review: Blu on the Avenue in Winter Park
Blu on the Avenue has replaced Spice Modern Steakhouse on Winter Park's Park Avenue. The concept is from the people who operate neighboring 310 Park South and 310 Lakeside in downtown Orlando. Spice's dark interior has been renovated into a room...
Tags: Seafood, Onions, Orlando Restaurants, Oysters, Dining and Drinking
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Kentucky Derby Parties In Connecticut May 4
Don your most ornate hat and head to these spots to drink bourbon, eat Kentucky-inspired fare and watch "the most exciting two minutes in sports" this Saturday. Max Downtown, 185 Asylum Street, Hartford, hosts a Derby party at 3 p.m. The event...
Tags: Hartford (Hartford, Connecticut), Kentucky Derby, West Hartford, Derby, Dining and Drinking
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Howard County dining: Brunch at The Kings Contrivance Restaurant
With Mother’s Day in the offing, consider Sunday brunch as a great gift. Actually, brunch seems like a well-deserved indulgence any time of year, for any of us. The sit-down-and-be-served Sunday brunch at The Kings Contrivance Restaurant is...
Tags: Brunch, Seafood, Lifestyle and Leisure, Omelets, French Toast
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Recipe: Camarones a la Diabla and Fresh Agave Margarita
Camarones a la Diabla Ingredients: • 14 large shrimp, deveined, leave tails intact • 6 chiles de arbol, roasted • 2 large garlic cloves, chopped • 1 tomato, boiled • 2 Tablespoons olive oil • ¿ cup of...
Tags: Tomatoes, Recipes, Ketchup, Onions, Chile
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DVD Review: A buffet of 'Repo Man' shrimp
As years go, 1984 turned out a lot better than George Orwell's vision had it. In American film, it was a lull between the stylistic breakouts of the '60s and early '70s and the commercial mushrooming of indie films in the late '80s. It also marked the...
Tags: Movies, Entertainment
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Fernandina Beach: Big on shrimp
Regular readers of this column know that my travels are often motivated by food. Whether it's the roadside barbecue of B.C.'s General Store in Yalaha, a fried grouper sandwich with a view at one of the two iconic fishing piers on Anna Maria Island or...
Tags: Baltimore Orioles, Arts and Culture, Lifestyle and Leisure, Ice Cream, Grapefruit League
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The ultimate Easter 2013 dining guide in L.A. area
Have you sorted out what and where you’ll be eating on Easter? Whether you're looking to go out or stay in with takeout, here's a list of places around town offering Easter treats, brunch and supper: Asia de Cuba: Honey-glazed Kurobuta pork belly,...
Tags: Fennel, Salmon, Omelets, French Toast, Garlic
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Pairings: chicken, shrimp and mussel paella with white Rioja
I’m convinced you have to make paella a dozen or more times before you can get it right every time. I’m just about there and last week it all came together with a chicken, shrimp and mussel paella for eight. The secret is a good stock, using...
Tags: Mussels
May 3, 2013
|Story| SFL
May 3, 2013
|Story| Baltimore Sun
May 2, 2013
|Story| Herald Mail
Mar 26, 2013
|Story| Daily Pilot
Mar 24, 2013
|Story| Orlando Sentinel
Apr 29, 2013
|Column| ctnow.com
Apr 16, 2013
|Story| Baltimore Sun
Apr 16, 2013
|Story| Baltimore Sun
Apr 30, 2013
|Story| Glendale News Press
Apr 27, 2013
|Column| Orlando Sentinel
Mar 25, 2013
|Story| Los Angeles Times
Mar 22, 2013
|Story| Los Angeles Times
Original site for Shrimp topic gallery.