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Easy dinner recipes: Melon salads and soup in under an hour
Love the bright flavor and subtle sweet perfume of fresh melon? Well, they're in season and there are so many ways to use them. Whether you're looking for a light dinner or a colorful summer side, may we suggest some ideas: Take everything you love...
Tags: Arugula, Feta Cheese, Lifestyle and Leisure, Shallots, Onions
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Recipe: YOLO Short ribs
YOLO short ribs Adapted from Executive Chef Peter Boulukos. If calabaza is unavailable at your market, Boulukos suggests substituting butternut squash. Any or all three of the blended oils in the recipe can be used. 4 beef short ribs, 2 bones per rib,...Tags: Cheese Corn, Onions, Carrots, Cinnamon, Salt
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Tomato Decline Disappoints Gardeners
BloggerIt would be nice if tomatoes lasted for a year or more but the truth is, if you get a few months of production you are doing very well. The present crop might last longer if there wasn’t one little thing called the summer rainy season. What...Tags: Weather Reports, Weather
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Seasonings: From the Farm: Music, cars and food will entertain at customer appreciation day
Contributing WriterCustomer Appreciation Day is here! Plan to bring lawn chairs or blankets so you can picnic with us this Saturday. We will have barbecue sandwiches and beverages catered by Steve Gray’s Front Porch BBQ. There also will be music for visitors to...Tags: Potatoes, Blueberries, Cream Cheese, Cucumbers, Radishes
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Well done
First impression: The Palm is the country's first steakhouse chain, and I believe it's the most-consistent steakhouse experience in South Florida. Great steaks, top-notch service and a comfortably no-nonsense interior combine to create a memorable meal....Tags: Lettuce, Lifestyle and Leisure, Shallots, Onions, Foods and Beverages
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Sophisticated food at MoonShine Tavern in Canton
Based on its name, you might think MoonShine Tavern is strictly a place that's good for shots and not much else. And while it does deliver on the shots — its moonshine menu is a mile long — with a talented kitchen staff offering...
Tags: Bars and Clubs, Moonshiners (tv program), Lifestyle and Leisure, Sandwiches, Hotel and Accommodation Industry
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Italian Stuffed Zucchini Boats
Summer yields some of the best produce! Our Italian Stuffed Zucchini Boats are a creative way to utilize some of those delicious veggies you have growing in your garden or picked up from the market! Serves: 2 to 4 Cooking Time: 30 min What You'll...
Tags: Mushrooms, Zucchini, Peppers, Cheese, Summer Squash
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Chef of the Moment: Cut's Ari Rosenson started at Spago at age 16
Ari Rosenson, executive chef at Wolfgang Puck’s Bevery Hills steakhouse Cut, is waiting for summer tomatoes and meanwhile going wild with ramps. Cut might be all about steak, but Rosenson (also a potter and guitar player) is as dedicated to...Tags: Black Pepper, Lifestyle and Leisure, Dining and Drinking, Restaurants
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Recipe: Garden Corn and Tomato Salad
Garden Corn and Tomato Salad
Active Work and Total Preparation Time: 25 minutes * Vegetarian
5 ears corn
2 pounds tomatoes, diced
1 1/2 cups sliced green onions
1 cup chopped celery
1/4 cup chopped fresh basil
1/4 cup rice vinegar
1 teaspoon...Tags: Onions, Foods and Beverages, Lettuce, Lifestyle and Leisure, Salads
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Recipes: Meals on a budget
Most Americans spend about $150 a week on food, according to the latest Gallup poll on the matter. High-income families can spend as much as $300 or more a week, the same poll says. In the Paitsel household, we try to stick to a $100-per-week budget for...
Tags: Green Beans, Zucchini, Apples, Recipes, Summer Squash
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Empty beverage cartons can save you money
A couple of weeks ago we shared a tip from Doug Burton in Nazareth about planting empty vegetable cans next to your tomato plants to save time and money when watering them. That prompted a response from South Whitehall Township resident Liz Phillips,...
Tags: South Whitehall Township, Whitehall, Allentown, Nazareth, Fertilizer
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Restaurant Recipe: Salsa from Coronado's Costa Azul
Los Angeles TimesDear SOS: On vacation, my husband and I ate at an amazing restaurant in Coronado, Calif., called Costa Azul. They have the best smoked salsa we've ever had. Unfortunately, we live 21/2 hours away. I asked the waiter for the recipe, but he said they don'...Tags: Onions, Cilantro
Jun 19, 2013
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Jun 19, 2013
|Story| South Florida Sun-Sentinel
Jun 19, 2013
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Jun 19, 2013
|Story| South Florida Sun-Sentinel
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Jun 18, 2013
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Jun 17, 2013
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Jun 17, 2013
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Jun 15, 2013
|Story| Hampton Roads Daily Press
Jun 15, 2013
|Column| Allentown Morning Call
Jun 15, 2013
|Story| LAT - HOLD Archive
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